Seasonal fruits, mixed berry and vanilla compôte, nutella,
pistachio crumb, coconut flakes, vanilla bean ice cream, &
organic maple syrup.
Portobello Mushroom $25
Panko crumbed mouth watering portobello mushrooms with
house mixed spice, wilted spinach, romesco sauce, chargrilled
red pepper, & halloumi. Topped with two poached eggs & chilli oil.
-Option: Convert to a burger with chips.
Baked Eggs Shakshuka $25
Red peppers, eggs, cherry tomato, spicy sujuk & fresh herbs
bubbling in an iron hot pot. Served with sourdough to dip.
-Vegetarian Option (replace sujuk with mushrooms) + Halloumi $4
Pork Benny $25
Hickory 15 hour slow-cooked smoked pulled pork on sourdough
with two poached eggs, house chipotle hollandaise, pear & apple
sauce, jalapeño, smoked paprika, & fried shallots.
Beirut Breakfast $28
Our big beakfast. Two poached eggs on Turkish seeded bread,
spicy sujuk, buttered thyme mushroom, rocket pecorino salad,
bacon, grilled halloumi, & tomato.
Potato Rosti $25
Served with two poached eggs, grilled asparagus & house chipotle
hollandaise.
-Served with your choice of bacon or smoked king salmon.
Sweet Corn Fritters $22
Served with guacamole, sumac, & green style yogurt + Bacon or Salmon $4
Chilli Prawn Scramble $27
Wild-caught banana prawns, fried shallots, semi-dried tomato,
goats cheese, fresh chilli, smoked paprika, & grated parmesan.
served with sourdough.
Porterhouse Steak Sandwich $25
Tender Porterhouse steak with sticky caramelised onions, tomato,
rocket, swiss cheese, & house burger sauce. Served with chips. + Fried Egg $2 + Bacon $4
Special Crumbed Chicken Burger $24
Triple fried fresh chicken thighs with house spice, iceburg, swiss
cheese, house burger sauce, & pickled jalapeño. Served with chips. + Bacon $4